Whenever there’s a reason for people to gather and eat
Two Lakes Catering is a full-service off premise catering company servicing events up to 300 people. What does off premise catering mean? It means we don’t own an event space and that we bring the party to wherever you are.
At Two Lakes Catering we are devoted to creating unique, multi-ethnic, healthy and delicious food for every occasion. Our specialty services such as pig, lamb and salmon roasts allow us to create a menu that is custom to your event.
Gift certificates are now available and can be used for catering, private dinners, our eat-in dinners, guest chef nights, cooking classes as well as pantry meals. Certificates are in amounts for $50 or $100 and never expire.
Come and join us for a private evening dining in OUR OWN kitchen. Our intimate dining space is the perfect mix of industrial chic and cozy eclectic, and hosts our cooking classes, our private theme dinners, and your private parties for up to 18 people.
Two Lakes Catering uses a unique mobile roaster from Pig Out Roasters, a Canadian company. It’s stainless steel body is on a ‘wagon’ platform, electric powered with a propane rotisserie. The mobile roasting is completely clean and quiet.
Two Lakes Catering is a chef owned and operated catering operation based in Sandpoint, Idaho. The company opened in 2014 in Lake Chelan, WA with great success and has now permanently moved to Sandpoint.